12 or 60 jars | 1.2 oz each | USDA Organic | Made in France
 
The same authentic French Dijon, in the format built for volume. Le Must's Premium Dijon delivers the identical organic recipe as our Deluxe jar, the sharp, clean, emulsifying mustard French kitchens rely on, in a classic single-serve size made for everyday service rather than the showcase tray. When you are pouring through portions at breakfast, banquets, or room service, this is the practical, economical way to serve it.
 
It is made in France from organically grown mustard seeds and cider vinegar, and presented in a classic recyclable mini glass jar. Clean label and made of real glass instead of plastic packets, it suits wellness-minded hotels, eco-resorts, and high-volume programs that still want something refined on the table.
 
What's Inside USDA Organic Dijon mustard: water, organically grown mustard seeds, organically grown cider vinegar, and salt. Each 1.2 oz jar is a classic recyclable mini glass format, available by the pack of 12 or the full case of 60.
 
Why Properties Choose This Dijon
Same recipe, smarter format. The identical organic French Dijon as the Deluxe jar, sized and priced for everyday, high-volume service.
USDA Organic with genuine French provenance, not an imitation.
A classic recyclable mini glass jar, real glass on the table instead of plastic packets.
Built to travel. Sealed single-serve portions move from kitchen to jet, yacht, or villa with full presentation and zero waste.
 
Perfect For
In-room dining and room service
Private jets and yacht galleys
Cruise lines and resort dining
Casinos and fine dining restaurants
Luxury vacation rentals and villas
Banquets, catering, and high-volume events
 
Endorsed by Forbes Travel Guide and trusted across 130+ of the world's finest hospitality brands. To build a condiment program for your property, contact Le Must.