12 or 48 glass jars | 1.9 oz (55g) each | All Natural | Kosher | Made in France
 
Even the ketchup should earn its place on a luxury tray. Le Must Chef's Classic is made from vine-ripened tomatoes at the peak of the season, balanced with gourmet spices and no high-fructose corn syrup, for a rich, clean, garden-bright flavor the squeeze-bottle brands cannot touch. The most familiar request on the menu, done properly.
 
Each portion is made in France and sealed in Le Must's patented bespoke glass jar. Protected by a US design patent, the jar is unique to the house and refined enough to feel like a collector's piece, so a burger, a plate of fries, or a breakfast service arrives looking considered rather than convenient.
 
What's Inside Vine-ripened tomatoes, sugar, onion, vinegar, green pepper, lemon juice, and salt. Nothing else: no high-fructose corn syrup, no preservatives, and no artificial additives. Certified Kosher.
Each 1.9 oz (55g) jar is made in France and sealed in Le Must's bespoke Deluxe glass jar, available by the pack of 12 or the full case of 48.
 
Why Properties Choose This Ketchup
Vine-ripened, not commodity. Real tomatoes and gourmet spices, with no high-fructose corn syrup and no preservatives.
The everyday request, elevated. The one condiment every guest expects, finally worth presenting.
A patented, bespoke glass jar (the Deluxe signature) that elevates the tray, not just the plate.
Built to travel. Sealed single-serve portions move from kitchen to jet, yacht, or villa with full presentation and zero waste.
Certified kosher, a simple yes for kosher kitchens, events, and observant guests.
 
Perfect For
In-room dining and room service
Private jets and yacht galleys
Cruise lines and resort dining
Casinos and fine dining restaurants
Luxury vacation rentals and villas
Banquets, catering, and events
 
Endorsed by Forbes Travel Guide and trusted across 130+ of the world's finest hospitality brands. To build a condiment program for your property, contact Le Must.